tag:blogger.com,1999:blog-23387950310446967062024-03-13T19:07:33.084-04:00The Quail's NestDalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.comBlogger363125tag:blogger.com,1999:blog-2338795031044696706.post-49951708360619008492016-05-11T10:44:00.001-04:002016-05-11T10:45:55.374-04:00Turtle Cheesecake<div style="text-align: center;">
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">One of my Mom's favorite candies is the "turtle" and she loves it in any form!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">With that in mind for Mother's Day, I went on a search for mini cheesecakes. I settled on a recipe from <a href="http://handletheheat.com/">Handle The Heat</a> blog and will surely make these little gems time and time again.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">Turtle Cheesecakes</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">You will need a mini cheesecake pan with removable bottoms (mine is a Wilton).</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">CRUST </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1 sleeve graham crackers </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">3 tablespoons melted, unsalted butter</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">FILLING</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">12 ounces cream cheese, room temperature</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/2 cup packed light brown sugar</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/2 teaspoon vanilla</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/4 cup heavy cream</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/4 teaspoon salt</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/2 teaspoon ground cinnamon</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1 large egg</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">TOPPING</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">Salted caramel, homemade or store bought</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/2 cup pecans, shopped and toasted</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;">1/2 cup milk chocolate chips, melted</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Spray, Lightly, the mini cheesecake pan</span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Preheat the oven to 350 degrees</span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Using a food processor, pulse the graham crackers until finely ground<span style="font-family: "georgia" , "times new roman" , serif;">~add the melted butter until moistened</span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Divide the mixture<span style="font-family: "georgia" , "times new roman" , serif;"> among the cavities of the pan (about 1 heaping tablespoon, each). Firmly press the mixture into the bottom, using a small object that will fit. I used a wooden <span style="font-family: "georgia" , "times new roman" , serif;">tamper but you could use a shot glass. Bake the crusts for 5<span style="font-family: "georgia" , "times new roman" , serif;">-<span style="font-family: "georgia" , "times new roman" , serif;">6 minutes. Remove from oven and place pan on cooling rack.</span></span></span></span></span></span></span></span></span></b></i><br />
<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">REDUCE the oven temperature to 325 degrees.</span></span></span></span></span></span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">In a large bowl, using an<span style="font-family: "georgia" , "times new roman" , serif;"> electric mixer on medium high speed, combine the cream cheese and brown sugar until smooth and fluffy. Add the vanills, cream, salt and cinnamon, beating until smooth. Add the egg and beat just until combined. Deivide the mixture among each cavity.</span></span></span></span></span></span></span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Bake for 18 minutes or until set. Let cool to room temperatur<span style="font-family: "georgia" , "times new roman" , serif;">e. Cover with plastic wrap and chill overnight. </span></span></span></span></span></span></span></span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Remove the cheesecakes from the pan (push up from bottom). </span></span></span></span></span></span></span></span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">Top each <span style="font-family: "georgia" , "times new roman" , serif;">mini cheesecake with desired amount of salted caramel and <span style="font-family: "georgia" , "times new roman" , serif;">sprinkle with pecans. Melt the chocolate chips in the microwave and place in a decorator bag (or use a baggie, snip corner)) and drizzle over the caramel/pecan topping. Return to fridge until ready to serve.</span></span> </span> </span></span></span></span></span></span></span></span></span></span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-family: "georgia" , "times new roman" , serif;">I topped with freshly whipped cream and oh my...My Mom was beside herself...she loves her sweets and I love her!!! </span></span></span></span></span></span></span></span></span> </span></span></b></i></div>
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Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-72387341069308630472015-08-28T14:54:00.000-04:002015-08-28T14:58:19.960-04:00SAUTE'ED CABBAGE AND TURKEY SAUSAGE<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDz7D-PFK1Lnzk44_Icjfr0mgvMAbAFgQfZOGFK1YxDIMp8xeygxfVmV3hPnnQVAndofImU_ZGRhU-2amSZURRYiJh-8vUzy3VSGiSDPDVhBUEUu9vFAO3FdIDg17hzDAEuSUygYjwkuI/s1600/IMG_0439.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDz7D-PFK1Lnzk44_Icjfr0mgvMAbAFgQfZOGFK1YxDIMp8xeygxfVmV3hPnnQVAndofImU_ZGRhU-2amSZURRYiJh-8vUzy3VSGiSDPDVhBUEUu9vFAO3FdIDg17hzDAEuSUygYjwkuI/s320/IMG_0439.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I spotted a perfect cabbage for two at the grocery store and knew immediately that dinner would be quick and simple!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Team this main dish with a simple salad or fruit and you have a relatively healthy dinner choice...you can't get much better than that! I served with fruit and a slice of whole grain bread!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBkGgnXSPR8PtVceny_4PoFWrw1exEA9LN6f7ZCfm8zCpf0f5db0gtmMU3PXXwJVu_13y1VNXCl2CaIcLXXyeZvrqbwIqhhHH0mi8C_peyFuu5SlS1W3Lyj4DpxjXozeEUDYsmSr3C4ds/s1600/IMG_0441.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBkGgnXSPR8PtVceny_4PoFWrw1exEA9LN6f7ZCfm8zCpf0f5db0gtmMU3PXXwJVu_13y1VNXCl2CaIcLXXyeZvrqbwIqhhHH0mi8C_peyFuu5SlS1W3Lyj4DpxjXozeEUDYsmSr3C4ds/s320/IMG_0441.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Saute'ed Cabbage and Sausage:</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 small head cabbage </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">2 tablespoons of unsalted butter (I have used coconut oil with success)</span></span></b></i><br />
<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"> 1 1/2 teaspoons Sea Salt</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 teaspoon ground black pepper</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Cut the cabbage in half and cut out the core as best you can~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Continue by slicing the cabbage as thinly as possible~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Melt the butter in a large and heavy pot on medium heat~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Add the cabbage, salt and pepper and stir and then saute' for 15-20 minutes (until the cabbage is tender)~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">If desired, sprinkle a bit of fleur de sel and ground pepper~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Slice turkey sausage in bite size pieces to taste~ </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I don't think you will be disappointed with this quick and easy recipe~</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">ENJOY~</span></span></b></i></div>
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<img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" />Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-11729013419769026322015-08-21T09:16:00.001-04:002015-08-21T09:18:35.769-04:00OAT-ZUCCHINI CHOCOLATE CHIP COOKIES<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA72oC0XA0BHYGh9RBu8oqdtA-WeLLCOTbYrtvPGtTYSPSmQshCO9ElL1nBTFt94MSSWfkC7Z4Hl_lICDx7spMTbYxOFvsXTQuvnoJyhXHjVfAeNcMho_OgNkRJFsZKikIcewIxiBxHno/s1600/IMG_0430.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA72oC0XA0BHYGh9RBu8oqdtA-WeLLCOTbYrtvPGtTYSPSmQshCO9ElL1nBTFt94MSSWfkC7Z4Hl_lICDx7spMTbYxOFvsXTQuvnoJyhXHjVfAeNcMho_OgNkRJFsZKikIcewIxiBxHno/s320/IMG_0430.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Another "keeper" recipe is joining the Cookie File!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqOzjcd1uo_Bmv0keeuLymcCd5iGkziaE6IRG12Pnv3aWeye8V0QOUJWLDtjIOr5xOW6g7RWWukj4XoHBCEMM7VCzSpR64tSzpvy2y7rCk3x_vdQAIDKWSfjDEOM3uuk6nX5jz86kzhSs/s1600/IMG_0425.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqOzjcd1uo_Bmv0keeuLymcCd5iGkziaE6IRG12Pnv3aWeye8V0QOUJWLDtjIOr5xOW6g7RWWukj4XoHBCEMM7VCzSpR64tSzpvy2y7rCk3x_vdQAIDKWSfjDEOM3uuk6nX5jz86kzhSs/s320/IMG_0425.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">With the abundance of zucchini this time of the year, it is difficult to pass up a cookie recipe that contains a healthy vegetable!!!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-dn7aUV1bi4KZ2CQn26L61OTEtgC2QV8Ch99oiXQw4lMpUfVQequuQcAc9w6VmRYv9wgIsNR_gVY__s1B8XJH1etBZLduHI_UKLExYQoR-sB_Sk9bzvvJ1ivqJ49lXpPJE3qLuxwrFAo/s1600/IMG_0426.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-dn7aUV1bi4KZ2CQn26L61OTEtgC2QV8Ch99oiXQw4lMpUfVQequuQcAc9w6VmRYv9wgIsNR_gVY__s1B8XJH1etBZLduHI_UKLExYQoR-sB_Sk9bzvvJ1ivqJ49lXpPJE3qLuxwrFAo/s320/IMG_0426.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">This recipe is easily and quickly prepared and makes about 2 1/2 dozen delicious cookies.</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsuvTWggGf8YCkOYHoiynlKBrGHuX_w6aKXkFsMbvKtLy7h5qq3ALq_Mvl59d6fMC8Utyr8eWMgPKxv9uqKfHZU1roj05MKiZMaK3Piqe4n42xHe0aJiOVYgK8HwlePDYE9A4Kpqp2LuE/s1600/IMG_0427.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsuvTWggGf8YCkOYHoiynlKBrGHuX_w6aKXkFsMbvKtLy7h5qq3ALq_Mvl59d6fMC8Utyr8eWMgPKxv9uqKfHZU1roj05MKiZMaK3Piqe4n42xHe0aJiOVYgK8HwlePDYE9A4Kpqp2LuE/s320/IMG_0427.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Oat-Zucchini Chocolate Chip Cookies:</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 cups flour</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 teaspoon ground cinnamon</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 teaspoon baking soda</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/4 teaspoon salt</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 cup unsalted butter, softened</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 cup granulated sugar</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/3 cup brown sugar, packed</span></span></b></i><br />
<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 large egg </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 teaspoons vanilla</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 cups zucchini, shredded</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 cup quick oats</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">3/4 cups pecans, chopped</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 2/3 cups milk chocolate chips</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Preheat oven to 350 degrees</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">In a mixing bowl, stir together flour, cinnamon, baking soda, and salt. Set aside.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">In your Kitchen-Ade mixing bowl, whip together butter, and two sugars until smooth and creamy. Mix in egg and vanilla until blended.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">On low speed, add zucchini, and then slowly add the flour mixture.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Stir in the oats, pecans and about 1 1/3 cups of the milk chocolate chips. Save remainder of chips!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">If dough is too sticky, add a little extra flour to make scooping dough a bit easier. I use a Pampered Chef cookie scoop! The scoop holds about 2 tablespoons of dough. </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">With a cookie sheet, lined with parchment paper, drop the scoops of dough about two inches apart. They do not spread too much.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">NOTE: I placed a few chocolate chips on top of dough to look presentable for gift giving!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Bake about 12 minutes and cool on sheet for 2 minutes before transferring to wire rack.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">~ENJOY~</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZC0qJOZZJxz8t91JIlk9T1-48V-UyvJfdgV8-klQ7_BAEKNQ6fBFwBYQgM0847y8kqWgK9_4P72qya6ZU4mWhyphenhyphenNB74v3r8oncV72LmBfffOxTVkf3kK1F5riNrOZ25DyYIaOTiPMWgbI/s1600/IMG_0429.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZC0qJOZZJxz8t91JIlk9T1-48V-UyvJfdgV8-klQ7_BAEKNQ6fBFwBYQgM0847y8kqWgK9_4P72qya6ZU4mWhyphenhyphenNB74v3r8oncV72LmBfffOxTVkf3kK1F5riNrOZ25DyYIaOTiPMWgbI/s320/IMG_0429.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-90768223344101997492015-08-17T15:59:00.003-04:002015-08-17T15:59:51.438-04:00Zucchini Cupcakes<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvbh6l3wCpcNQCqB17RYftd08nQyBPuwYw6RkPvchh9E8o5tWHixpo4Jjj8Oa7bicHbOFuncM9X5u_T3-ooJyZGm9w1PUzQ4vena8hNZqN4LGefI0zWvXRh74kSjI9YRigYDi27hjRrR8/s1600/IMG_0419.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvbh6l3wCpcNQCqB17RYftd08nQyBPuwYw6RkPvchh9E8o5tWHixpo4Jjj8Oa7bicHbOFuncM9X5u_T3-ooJyZGm9w1PUzQ4vena8hNZqN4LGefI0zWvXRh74kSjI9YRigYDi27hjRrR8/s320/IMG_0419.jpg" width="240" /></a></div>
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<span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><i><b>The zucchini is currently abundant and if you are looking for a delicious, quick and easy muffin recipe this is it!</b></i></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX2M5yJfsY82a9uWe2pXf_c0WT6ifRCm9HIWPgLw2GnsXKpWI7abyNZQp2bBoGWeDBJk2eg7DD5IyHtvSzB2_4XL52tRlY-6ZdDqi2f681uoPYi-c2urLJHXjMC8e0xYJ0noUmhfQi0eQ/s1600/IMG_0420.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX2M5yJfsY82a9uWe2pXf_c0WT6ifRCm9HIWPgLw2GnsXKpWI7abyNZQp2bBoGWeDBJk2eg7DD5IyHtvSzB2_4XL52tRlY-6ZdDqi2f681uoPYi-c2urLJHXjMC8e0xYJ0noUmhfQi0eQ/s320/IMG_0420.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Zucchini Muffins:</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 cups flour</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 teaspoon baking soda</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/4 teaspoon baking powder</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 teaspoon salt</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">2 teaspoons cinnamon</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/4 teaspoon ground nutmeg </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/8 teaspoon ground cloves</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 teaspoon vanilla</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/2 teaspoon lemon zest</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 cup brown sugar, packed</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 1/2 cups grated zucchini</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Pre-heat oven to 350 degrees and line a muffin tin with foil liners.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Stir together the flour, soda, baking powder, salt, cinnamon, nutmeg, and cloves.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">In a separate bowl, blend together the oil, egg, vanilla, and the zest.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Whisk in the brown sugar and stir until smooth.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Stir in the zucchini and then add the flour mixture and stir until combined.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Spoon the batter into prepared muffin cups. Place in oven for about 10-12 minutes, rotate pan, and bake for another 10-12 minutes.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Cool in the muffin tin for about 10 minutes and then remove them to a cooling rack.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I packaged the muffins in bags, decorated with ENJOY stickers and tied with seam tape.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Then off to deliver to some special friends!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">~Enjoy~</span></span></b></i></div>
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<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-42505575057367525552015-08-13T09:30:00.001-04:002015-08-13T09:32:22.189-04:00Stuffed Green Peppers<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5-sugvBLXhp6OKszM0JjRpq6xJxQ49U4QUJ8Zda9Sw1cTqxN4LTUNOMgK1AQxxMs43Ees9tVWJkL7rOYtjNyi0gbKUfWcm1kWItROcIc4Tx5_FOyWGbRSaXYQUnlafhKnqKJ1GZ2aW4Y/s1600/IMG_0403.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5-sugvBLXhp6OKszM0JjRpq6xJxQ49U4QUJ8Zda9Sw1cTqxN4LTUNOMgK1AQxxMs43Ees9tVWJkL7rOYtjNyi0gbKUfWcm1kWItROcIc4Tx5_FOyWGbRSaXYQUnlafhKnqKJ1GZ2aW4Y/s320/IMG_0403.jpg" width="320" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">When you visit a Farmer's Market in our neck of the woods, this time of the year, the selection is amazing!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX7XqTaBNIN3C3ByXLJ-l0KOVyZouiH9qyVfQ-cag-rBqaXtq7yHHaFHPqs-oa-VOPyDuzNTwdXJ-sUpFIW24zZ1_SQIdebyY8lazDZ2nA0d7uQY5OH_42EmLTNu4shQpdTG64uzVf1Dw/s1600/IMG_0404.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX7XqTaBNIN3C3ByXLJ-l0KOVyZouiH9qyVfQ-cag-rBqaXtq7yHHaFHPqs-oa-VOPyDuzNTwdXJ-sUpFIW24zZ1_SQIdebyY8lazDZ2nA0d7uQY5OH_42EmLTNu4shQpdTG64uzVf1Dw/s320/IMG_0404.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">The enormous green peppers immediately caught my eye and I couldn't resist purchasing them. </span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUgNd4O8c_dZARwW1Selzo6ncUahJiA_fnLjj6vhBAzs0aEAROHd9diDl0I5kvzSdWK81UzayH3uDTzP9lckK69BhMB6H55K-sXC6ZMKhQgHGncjJuc4rbYYJF0cB3S-PxdJh5tPtYxfY/s1600/IMG_0405.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUgNd4O8c_dZARwW1Selzo6ncUahJiA_fnLjj6vhBAzs0aEAROHd9diDl0I5kvzSdWK81UzayH3uDTzP9lckK69BhMB6H55K-sXC6ZMKhQgHGncjJuc4rbYYJF0cB3S-PxdJh5tPtYxfY/s320/IMG_0405.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Stuffed pepper ideas began to stream through my mind...</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">This is what I came up with and we will file this recipe in the g0-to section.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Stuffed Green Peppers:</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 cup cooked rice</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1/3 cup diced onions</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 clove garlic, diced</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">1 pound ground chuck</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Ketchup</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Brown sugar</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Salsa</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Dried cherries</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Green onions</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Shredded cheese</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">While the rice was cooking, I sauteed the onions and garlic in olive oil. I then added the ground chuck and cooked until done. </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I then added about 3/4 of the cooked rice to the mixture. </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Then, using the ketchup and salsa, I added enough to create a moist mixture. Add brown sugar to taste, mixing well.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Add dried cherries to taste and cook long enough for the cherries to plump a bit.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Cut the tops off the peppers, wash and dry well. Fill peppers with rice mixture and place in a 350 degree oven for 30-35 minutes.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Upon removing peppers from oven, immediately shred some cheese on top and sprinkle with sliced green onions.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I always line my baking dish with aluminum foil to make clean-up easier.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Also, I do not blanch the peppers and I find they keep their shape during the baking process.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">~Enjoy~</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvActINvDgLg4WlntJgTWZNoRktvN_J1v90LMLp77iXjDlXOOPnDN7wqvCheGWeoIQbWj39Z2addU8XASHZVGNYAcuHCCGfk1BoCBplEJfbvbl-tSKEai8P-ae3KYKZPB7-SCaAOwnMyY/s1600/IMG_0406.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvActINvDgLg4WlntJgTWZNoRktvN_J1v90LMLp77iXjDlXOOPnDN7wqvCheGWeoIQbWj39Z2addU8XASHZVGNYAcuHCCGfk1BoCBplEJfbvbl-tSKEai8P-ae3KYKZPB7-SCaAOwnMyY/s320/IMG_0406.jpg" width="240" /></a></div>
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<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-69901455453357395802015-05-06T15:29:00.001-04:002015-05-06T15:34:16.915-04:00Gumdrop Topiary<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdNAhWFQLdG7K2bf3esHf0sW_xPDId00v54huwnPWXNCkB0Hcz2lfo-lKkJCrRz0cpQR1l0vqpe0FajquVDxQp6_m81kN63TwarUa7hq85nnYw8ik5gDtCUNhoASLW-TeJWuxM0c0TkUA/s1600/IMG_2827.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdNAhWFQLdG7K2bf3esHf0sW_xPDId00v54huwnPWXNCkB0Hcz2lfo-lKkJCrRz0cpQR1l0vqpe0FajquVDxQp6_m81kN63TwarUa7hq85nnYw8ik5gDtCUNhoASLW-TeJWuxM0c0TkUA/s1600/IMG_2827.jpg" height="320" width="320" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Are you looking for a fun children's party centerpiece? </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I must warn you that it is quite time consuming but so worth the little girls reactions to the colorful "candy art". </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I had my heart set on a pink vase of some sort...I ended up with a metal pot with handles but knew a little paint and time would transform a metal container into the perfect piece.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Several coats of paint did the trick and then how to create a filler to hold the dowel in place. First used the idea of spray foam but that just didn't work well. So then the idea of pieces of 2x4 cut to fit interior of bucket (which is slanted/sloped) was attempted, with holes in the middle of each piece for the dowel to fit snuggly into. Perfecto!!! The husband pulled through once again, while shaking his head and smiling...only you honey would fuss with something like this. He did a great job and the project continued...</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I painted the dowel and then made a small indentation in the round styrofoam ball...then applied a small amount of hot glue into the hole and inserted the dowel. When the glue was dry I inserted the dowel into the wood pieces. </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Now ready for the time consuming part...</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I cut round toothpicks in half and placed a gumdrop into the blunt end and then starting at the top of the ball inserted the combo into the foam ball securely (the pointed end goes into ball). It takes a lot of gumdrops, toothpicks and time to complete but so worth it!</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">I filled the finished bucket with colored tissue paper that co-ordinated with the theme of the event. Then tied various ribbons around the base of gumdrop ball. </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">If you decide to make this, please know it will be showstopper!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">Enjoy~ </span></span></b></i></div>
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<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-4932682559289941622015-05-05T07:49:00.002-04:002015-05-05T07:52:54.356-04:00Candyland!!!!!<div style="text-align: center;">
<i><b><span style="font-size: large;"><span style="font-family: Georgia, "Times New Roman", serif;">This is truly a sweet feast, a sugar fest for sure!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg0AWmKazXLyMZELGz-_TBcMWSev-JjnTf72q1ya-F9MCSoalAcM1Kq6omJNUVnjQ7K9ZheUF0drr-mGT_r7DOrCzK1_6HfbHMikZvtBA9Gq5TJl1OyyXyfGhqFwk8ilZsgkisZQfcFZ4/s1600/IMG_2871.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg0AWmKazXLyMZELGz-_TBcMWSev-JjnTf72q1ya-F9MCSoalAcM1Kq6omJNUVnjQ7K9ZheUF0drr-mGT_r7DOrCzK1_6HfbHMikZvtBA9Gq5TJl1OyyXyfGhqFwk8ilZsgkisZQfcFZ4/s320/IMG_2871.JPG" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">How exciting to be a part of the Daddy Daughter Dance at Maggie's Preschool!!!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7vlcO_mz-06AqRpjrbAbeq6LBdKZI-cUfFYh8fg6DMBSz04GcX2FcQ845fDQ__Q3RXj7vVFw3XssFzY7B92rEHl6albF2XAgHTXCwmG5PDh9iXz-3pjX0h2QqRv-uslrPUCgd62rB7rE/s1600/IMG_2838.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7vlcO_mz-06AqRpjrbAbeq6LBdKZI-cUfFYh8fg6DMBSz04GcX2FcQ845fDQ__Q3RXj7vVFw3XssFzY7B92rEHl6albF2XAgHTXCwmG5PDh9iXz-3pjX0h2QqRv-uslrPUCgd62rB7rE/s320/IMG_2838.jpg" width="320" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">So many fun sweets for the girls and their Daddies!!!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuZq7iWRKdy7463P7VthOmVdpDDIWz8uR66rhug_BL3UnW0QQKUVLVBFVuXSoOT4zPWQDiF3Th86fYxZxNVHrVjncYC-iH6gwoIWmH9mNQ28YglVt2vhr3-FBBE7Mfu262Kdu_CUhKjNw/s1600/IMG_2836.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuZq7iWRKdy7463P7VthOmVdpDDIWz8uR66rhug_BL3UnW0QQKUVLVBFVuXSoOT4zPWQDiF3Th86fYxZxNVHrVjncYC-iH6gwoIWmH9mNQ28YglVt2vhr3-FBBE7Mfu262Kdu_CUhKjNw/s320/IMG_2836.jpg" width="320" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">The floral arrangement was spectacular and I wish I would have taken photo's before the strobe light was on...trust me, it was absolutely gorgeous!!! Victoria's Floral of Benzonia, MI created the masterpiece...she is so talented and always ready to create!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjB9OLtk35x89xOfBBGIXszYw6U1WYaGawXBVhJ7mq1BLgbAPFhlOt9o5l30D_trORiSGwKhdU0jEy68SxGgM6K5zVjUdaKXPZ1z74tPE8d26qFbex2qerWYUYKyQ3jX8j9yeZGrZ569_o/s1600/IMG_2837.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjB9OLtk35x89xOfBBGIXszYw6U1WYaGawXBVhJ7mq1BLgbAPFhlOt9o5l30D_trORiSGwKhdU0jEy68SxGgM6K5zVjUdaKXPZ1z74tPE8d26qFbex2qerWYUYKyQ3jX8j9yeZGrZ569_o/s320/IMG_2837.jpg" width="320" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Decorations were worked on for many days and they looked beautiful...many thanks to everyone that assisted!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqmTvrcO054c-CRwdfdaOmTLO6L87pkqnzvrmxAVhbRU1V7_fpe0QsmrEEu9aqiseyz1czIywUdFLnn4mB7mMngGtzpvkPNtkwo5sleTF71EhUW6Zlk3xof3GKZX4a-ziFZEyOgVNcGD8/s1600/IMG_2870.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqmTvrcO054c-CRwdfdaOmTLO6L87pkqnzvrmxAVhbRU1V7_fpe0QsmrEEu9aqiseyz1czIywUdFLnn4mB7mMngGtzpvkPNtkwo5sleTF71EhUW6Zlk3xof3GKZX4a-ziFZEyOgVNcGD8/s320/IMG_2870.JPG" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Empty toilet tissue tubes were saved, covered with tissue and tied with ribbon...then strung to create festive table decoration.</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJb25UevL8KvziToRYh9jVUCvS_M-l2twPEm3UAsu0CnY_EQSy9N4ZnkXMnG2d_-dQrM_Vb0iiKW-zzV2eZa-e6BSKSls24drO4snt2_ARTdsBp72DpiNqVUvNkTfDfwjqKVBSvWIX5sg/s1600/IMG_2872.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJb25UevL8KvziToRYh9jVUCvS_M-l2twPEm3UAsu0CnY_EQSy9N4ZnkXMnG2d_-dQrM_Vb0iiKW-zzV2eZa-e6BSKSls24drO4snt2_ARTdsBp72DpiNqVUvNkTfDfwjqKVBSvWIX5sg/s320/IMG_2872.JPG" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">There was a gum drop topiary on the serving table and I will attempt to guide you through making one yourself...at a later date...please stay tuned!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Enjoy the spring day~</span></span></b></i></div>
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<br />Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-80023338271467895672015-05-04T09:39:00.004-04:002015-05-04T10:10:20.419-04:00Ice Cream Cone Wafer Cookies<div style="text-align: center;">
<img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtI8FH0aSF2g4PmegUWgToikZ3yFA12uAlGG3wwJsUeUnarFKWHYXF4_41_nL_Poe9j6AXtnXaonxvicUC0CH76nT_q5sPfjReapPrdkr2HJU4NI06wYq1SMO-YtwI8eSaN0UK6P8_ScM/s1600/IMG_2830.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtI8FH0aSF2g4PmegUWgToikZ3yFA12uAlGG3wwJsUeUnarFKWHYXF4_41_nL_Poe9j6AXtnXaonxvicUC0CH76nT_q5sPfjReapPrdkr2HJU4NI06wYq1SMO-YtwI8eSaN0UK6P8_ScM/s320/IMG_2830.jpg" width="320" /></a></div>
<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Are you searching for a fun little treat that can be used at a little girls birthday party or other special occasion?</span></span></b></i> <br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuj_ah-OQxo6pdczvJG7Ycg0IrvKkm9sploO9tkPzjvU5HX9_DA3rbkGgq8SiTefmSgEldFBLRNBYOOgsooMoxwO50vdq5q1egk77iTjDWtt0r1d2J5KWedwgoFitEaILgLkWt7sUZQGE/s1600/IMG_2828.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuj_ah-OQxo6pdczvJG7Ycg0IrvKkm9sploO9tkPzjvU5HX9_DA3rbkGgq8SiTefmSgEldFBLRNBYOOgsooMoxwO50vdq5q1egk77iTjDWtt0r1d2J5KWedwgoFitEaILgLkWt7sUZQGE/s320/IMG_2828.jpg" width="320" /></a></div>
<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">This may fit the bill and you can whip them up in no time.</span></span></b></i> <br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA1aeVVQYarBDseq7uKxdbaTo8CfB1ty-VDjCX3L2T__d7ufv0ar7RAxCWPIwUgZnX87I9lLT7mqU4TWAuJBSs2mjOoPH03uZIRfWqMpZYJBYKdiAhT2teGe11uD-KdAwAN4l24q_eS54/s1600/IMG_2831.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA1aeVVQYarBDseq7uKxdbaTo8CfB1ty-VDjCX3L2T__d7ufv0ar7RAxCWPIwUgZnX87I9lLT7mqU4TWAuJBSs2mjOoPH03uZIRfWqMpZYJBYKdiAhT2teGe11uD-KdAwAN4l24q_eS54/s320/IMG_2831.jpg" width="320" /></a></div>
<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">The decorating possibilities are endless but I was was going for particular colors and believe me, the "ice cream cones" vanished instantly!!!</span></span></b></i><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikIVpg5TLhkGse6YZ927iOXLmljgMBqx2INoMM_htLtSxYxCUoIrrBGDYTsIRI4KbWDUfgSXtMsbwa03d6ch5km0nWZZfzLz_VdtMFL70nG8mfTk-ETtuT-EDMvl8W7lHd37INEExKyvY/s1600/IMG_2829.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikIVpg5TLhkGse6YZ927iOXLmljgMBqx2INoMM_htLtSxYxCUoIrrBGDYTsIRI4KbWDUfgSXtMsbwa03d6ch5km0nWZZfzLz_VdtMFL70nG8mfTk-ETtuT-EDMvl8W7lHd37INEExKyvY/s320/IMG_2829.jpg" width="320" /></a></div>
<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">If you decide to make them, allow yourself time to gather fun sprinkles, etc.</span></span></b></i> <br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBBPwxe3ZP04gfk4WRU-9jSo_1aiorfnJziRzJqtltmj3-c1Td3x73kWwyw9-UGEWz_hbhwylbHoz6wWE7TFpFATkmKUEypkwT8HMNjFUqPW2JemxMEvaYz2IxIlgapc5EMk78LywkJKQ/s1600/IMG_2832.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBBPwxe3ZP04gfk4WRU-9jSo_1aiorfnJziRzJqtltmj3-c1Td3x73kWwyw9-UGEWz_hbhwylbHoz6wWE7TFpFATkmKUEypkwT8HMNjFUqPW2JemxMEvaYz2IxIlgapc5EMk78LywkJKQ/s320/IMG_2832.jpg" width="320" /></a></div>
<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Ice Cream Cone Wafer Cookies:</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Cream Wafer Cookies, I purchased just plain vanilla but the multi-pack would be cute with strawberry and chocolate</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Sprinkles</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">White Chocolate, or you could use chocolate</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Working with one cookie at a time, cut each side from about the middle down to create a tip at the bottom. At the top I cut off a small wedge on each side so that the top would be rather rounded (trying to resemble an ice cream cone)</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">I melted the white chocolate in the microwave at 15-20 second intervals until smooth and "satiny".</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">I used a table knife to spread the chocolate on one cookie at a time, covering evenly on the cookies surface and top surfaces.</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Immediately apply the sprinkles and top with a fun round candy. I used pear candy beads in fun colors.</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Honestly, this looks so cute on a dessert table~</span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;">Take care and enjoy this day~~~ </span></span></b></i><br />
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<i><b><span style="font-size: large;"><span style="font-family: "Trebuchet MS", sans-serif;"> </span></span></b></i> </div>
Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-88891632880711358112014-09-05T12:08:00.001-04:002014-09-05T12:08:19.285-04:00Beware of the Hornets Nest<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE912TWK9fcZrH3Bg9yeZhd2_sY1f3h-csiHBcO5fvu4w8PNE4XS5x4Exy8Ee7_z215M0W5Thf5uljPN6SI8Vyiyoxk_LIQJsnAzE2yr5mGxX2WFfXSsHmtOO5I2BN3LvW8VhlgOrKeac/s1600/IMG_1991.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE912TWK9fcZrH3Bg9yeZhd2_sY1f3h-csiHBcO5fvu4w8PNE4XS5x4Exy8Ee7_z215M0W5Thf5uljPN6SI8Vyiyoxk_LIQJsnAzE2yr5mGxX2WFfXSsHmtOO5I2BN3LvW8VhlgOrKeac/s1600/IMG_1991.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">This hornets nest is the largest I have encountered and now the question is how to get rid of it...</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQwtePh22ojP9wvpIs-y40ikFIz-zSxL8eGSJfDnsiv31t1Gi_8zAdFI89L3AKs25VKDympdBT7tQ49-RcU4cz78gMBJ4BsaWqUkxOKw9SxzDFj0XDlbNNiKS0J1J0qtbhUudYnqoRAfU/s1600/IMG_1990.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQwtePh22ojP9wvpIs-y40ikFIz-zSxL8eGSJfDnsiv31t1Gi_8zAdFI89L3AKs25VKDympdBT7tQ49-RcU4cz78gMBJ4BsaWqUkxOKw9SxzDFj0XDlbNNiKS0J1J0qtbhUudYnqoRAfU/s1600/IMG_1990.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">It is near the mailbox so it must vanish quickly as Maggie helps Granny retrieve the mail...</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs0wdfuLvoIleUMPw-yROj70FdY3UlFukMFjVLgpB985QVFqp2CTZEmc5vevzj2Mc6i6UqdUA6BKM9SDLDATD-t86orIW8YmiODY66ejyRba4l_XeVDPu0tXHxsKyMuSCJXSVcnwUsVEU/s1600/IMG_1989.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs0wdfuLvoIleUMPw-yROj70FdY3UlFukMFjVLgpB985QVFqp2CTZEmc5vevzj2Mc6i6UqdUA6BKM9SDLDATD-t86orIW8YmiODY66ejyRba4l_XeVDPu0tXHxsKyMuSCJXSVcnwUsVEU/s1600/IMG_1989.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Enter...Ben and our kind friend Jim...now that's a pair! As you can see they each have their weapon of choice, along with their smiles telling the photographer...not to worry, we have the situation under control. They are armed with different sprays that will end the hornets stay at our locale!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">It is just amazing to view this nest, it is a work of art and the artists are hornets...if they can accomplish that, just think what we can do!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Let's get to work on our masterpiece!!!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9JPStzW-VwRMJ91iGK0dMFEe1rsFB9rR29ZIMCs3SnMCPONiUfe3G2aJ4QCU29RJkFDo_8P3uIIZZ5QvJ_xOA4CYoGYpRKZZVLacaPX6agtE34hCo8LsRu5794GXTmLEzZqpdkvV8Q7g/s1600/IMG_1992.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9JPStzW-VwRMJ91iGK0dMFEe1rsFB9rR29ZIMCs3SnMCPONiUfe3G2aJ4QCU29RJkFDo_8P3uIIZZ5QvJ_xOA4CYoGYpRKZZVLacaPX6agtE34hCo8LsRu5794GXTmLEzZqpdkvV8Q7g/s1600/IMG_1992.jpg" height="320" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-90450592222177711682014-07-17T10:41:00.002-04:002014-07-17T10:43:23.427-04:00Momma, her Fawn, and a Momma Turkey<div class="separator" style="clear: both; text-align: center;">
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<iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dztGkPi89c8rjiREMfR6DJCrR3tTmB1sBtgAtMUGGNmPhDsX3eZV0gkuYMPSLorNb5LuSNU1CaA_KgCzWY7Hw' class='b-hbp-video b-uploaded' frameborder='0'></iframe><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dxhSLUV-Tdz4INso0Q8-V0ewLisX4GfGCQidDYd7pywFGcugv_T2aZstlBWfM-ncXzZHk-0OBN-bndI4JkubQ' class='b-hbp-video b-uploaded' frameborder='0'></iframe><br />
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-85615494404154302562014-06-22T14:53:00.001-04:002014-06-22T14:53:15.016-04:00Pastry Treats<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKcgNrgUjRFBmEuJUFjWuicoHktlvygTAovGVtH1bFBqKtlUtR5F9nh_p66tLaH3ja2aHcn9DfMh2KGIdL5HfZqzmgOhl8JUw3IAzv-OUsUbQBwsKKmLzjYu4if6hZHBZVxIaDiRbtg1A/s1600/IMG_1785.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKcgNrgUjRFBmEuJUFjWuicoHktlvygTAovGVtH1bFBqKtlUtR5F9nh_p66tLaH3ja2aHcn9DfMh2KGIdL5HfZqzmgOhl8JUw3IAzv-OUsUbQBwsKKmLzjYu4if6hZHBZVxIaDiRbtg1A/s1600/IMG_1785.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Pepperidge Puff Pastry to the rescue for a quick and easy dessert!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Thaw two sheets puff pastry and cut into squares...bake according to package directions.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">When cooled cut each square in half and fill with sweetened whipped cream. I used blueberries, strawberries, and raspberries in a bowl and sweetened slightly. Place a generous spoon of fruit over the whipped cream and place the top of pastry on fruit.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Top with more whipped cream and a berry or two...or use fresh mint and an edible flower on top.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Enjoy~</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFLaDLL2BQKza7niUQp7XUWaN1Apk2idiVqmQY0HAYkAljFuhZhAIT_zyxeA4Sryk4-_kYkkC7A3DW2lRXgT5VJOrQQDibEBI_7rRxfcRaq6V-tSLlBBTU2CCiuZ9pfwOlhEw9Dmmx9mw/s1600/IMG_1784.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFLaDLL2BQKza7niUQp7XUWaN1Apk2idiVqmQY0HAYkAljFuhZhAIT_zyxeA4Sryk4-_kYkkC7A3DW2lRXgT5VJOrQQDibEBI_7rRxfcRaq6V-tSLlBBTU2CCiuZ9pfwOlhEw9Dmmx9mw/s1600/IMG_1784.jpg" height="320" width="240" /></a></div>
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<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-16730033420881578182014-06-17T14:19:00.003-04:002014-06-17T14:19:41.710-04:00Lily Of The Valley<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9n8pwJbBimWW_N7rCgj2wCUfg9ltnSPuyVv5tFcPEAxnEDtyHy-DgTTnnrMyRkhieZ8x_mTrbP0hjsvjASIR06K8xyOH4Z7AzcHbFmEm4k1qKsVT4XC9TInd-kqF3oMKV6aW3_9V6ve8/s1600/IMG_1831.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9n8pwJbBimWW_N7rCgj2wCUfg9ltnSPuyVv5tFcPEAxnEDtyHy-DgTTnnrMyRkhieZ8x_mTrbP0hjsvjASIR06K8xyOH4Z7AzcHbFmEm4k1qKsVT4XC9TInd-kqF3oMKV6aW3_9V6ve8/s1600/IMG_1831.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Oh the fragrance, it is so heavenly! With the windows open and a little bouquet on the island, I am taking in the wonderful sweet smell!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Enjoy your day~ </span></span></b></i></div>
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<a href="http://www.mylivesignature.com/" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: none repeat scroll 0% 0% transparent; border: 0px none ! important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-45822064124823233892014-06-11T08:34:00.002-04:002014-06-11T08:34:38.950-04:00Simple Italian Chicken<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3J5_r4ogSMMe57tYdjhv90GvqxJy1zhd9de_swNRhgli_8MWZrkF41F5m8Xn3RlIYEZGL08WzzaBsjJ7OQJ4eCnrgrDVMOhwdJAJsbGt3F1BnC6Or3HB-Q7OQXT5U-aAg-GTLtOsJSog/s1600/IMG_1842.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3J5_r4ogSMMe57tYdjhv90GvqxJy1zhd9de_swNRhgli_8MWZrkF41F5m8Xn3RlIYEZGL08WzzaBsjJ7OQJ4eCnrgrDVMOhwdJAJsbGt3F1BnC6Or3HB-Q7OQXT5U-aAg-GTLtOsJSog/s1600/IMG_1842.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Okay, I am aware the picture is not great but the feeling I am experiencing is pretty awesome!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">You see, I have never grilled in my life (and I am nearing retirement age), unless however you count S'Mores as grilling!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">I simple placed four chicken breasts with rib meat in a zip-lock bag and poured one half bottle of Italian dressing over all and placed in the fridge for about 4 hours.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Now, I get a little nervous but persevere to the big grill on the deck...oh my the intimidation! Turn the gas on, push the ignite button and pray it doesn't blow up.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Well, that went well so I am feeling more relaxed...or am I? The grill heats and I place the marinated chicken on the grill and close the lid.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">About fifteen minutes later I turn the chicken and it looks pretty good but will it be moist after cooking an additional fifteen minutes? </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">You see, my husband does not like to grill chicken because he claims it always turns out dry...</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Well, this chicken turned out moist and now I have been designated as the Chicken Queen...which brings responsibilities you know...I will cook all chicken from now on!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"> </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Enjoy~ </span></span></b></i></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-40429777391720796662014-06-10T14:44:00.001-04:002014-06-10T14:44:09.169-04:00Over The Top Asparagus!<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo0vcc6f1fujYthVhyiAMQ52BjuUn6MQShFHNGch88ymnXP8lC_cmoqxWyQaH9OegFtHZyhIqNRB7fhTmhaORhn0vTB-aTUN6ZSDyqnZhA3gN7JAfSYAToJ3Eu8oSi63keJOzG2SY2SoQ/s1600/IMG_1843.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo0vcc6f1fujYthVhyiAMQ52BjuUn6MQShFHNGch88ymnXP8lC_cmoqxWyQaH9OegFtHZyhIqNRB7fhTmhaORhn0vTB-aTUN6ZSDyqnZhA3gN7JAfSYAToJ3Eu8oSi63keJOzG2SY2SoQ/s1600/IMG_1843.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">With all the fresh asparagus at the Farmer's Market, you must try this recipe.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">The presentation would be wonderful for a ladies luncheon or a dinner party...but it is also perfect for the family dinner!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieVQn3jBoUc3pPjR8Egh4m1sFvDG-YK3aM58uNRfx-HbTIqUgHquwHE5e69xjpUYWU419KWqIZHYmzdEBM2QhbChB6eDbvvYTJ2FltD1FpYTdQkDWAXYyMKc_OrDHcePo7_rQjCYeflOg/s1600/IMG_1844.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieVQn3jBoUc3pPjR8Egh4m1sFvDG-YK3aM58uNRfx-HbTIqUgHquwHE5e69xjpUYWU419KWqIZHYmzdEBM2QhbChB6eDbvvYTJ2FltD1FpYTdQkDWAXYyMKc_OrDHcePo7_rQjCYeflOg/s1600/IMG_1844.jpg" height="320" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">2 dozen spears of fresh asparagus</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1 tablespoon extra virgin olive oil</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1/2 teaspoon salt</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1/2 teaspoon freshly ground pepper</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">6 slices low sodium bacon, chopped</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">8 -12 ounces fresh strawberries, sliced</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1/2 cup feta cheese, crumbled</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">4 tablespoons honey balsamic vinegar</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">2 tablespoons extra virgin olive oil</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1 1/2 tablespoon Dijon mustard</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">1/4 teaspoons garlic powder</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Preheat oven to 375 degrees</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Thoroughly wash and dry asparagus and lay out on a foil lined baking sheet. Sprinkle with the tablespoon of olive oil. Roll the asparagus around a bit to make sure all surfaces are covered with oil. Sprinkle with salt and pepper. Bake for about 11-13 minutes.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">While the asparagus is roasting, cook the chopped bacon over low-medium heat until crispy. Drain on paper towels and set aside.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">When the asparagus is finished, place on a glass platter and top with sliced strawberries, bacon, and crumbled feta.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Quickly whisk together the balsamic vinegar, 2 tbsp. olive oil, mustard and garlic powder and pour over the asparagus mixture.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Serve and enjoy~</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmP_u5hH9Vc4Vnh-hID9aF5RqhVsg3KCUMh9FN4VI94w1OHpHJtC3F1Tj8heU1ok1nPlwSxYNXfWK1S5FlnPXsgQAHsL9_xglhcZh35BgEbv9bTJuFNGSVSBbaW6Accdeij-SQuWV5ADI/s1600/IMG_1840.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmP_u5hH9Vc4Vnh-hID9aF5RqhVsg3KCUMh9FN4VI94w1OHpHJtC3F1Tj8heU1ok1nPlwSxYNXfWK1S5FlnPXsgQAHsL9_xglhcZh35BgEbv9bTJuFNGSVSBbaW6Accdeij-SQuWV5ADI/s1600/IMG_1840.jpg" height="320" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-1629731397439367692013-09-24T10:11:00.000-04:002013-09-24T10:11:02.958-04:00Hibiscus Beauties!<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc80LE5kKie-E0tnbuC8ZV5fMq0LqXoe03IWZ-li8aFl8_hJkjYY7BLbLjzuRDY-_cPQujyYIFgGtXw6qtbPNp65_muJIleqRt8qg2NmCFVGKMQR44ueAlsKRSmiyrcesFiLbkZw0aDYQ/s1600/IMG_0891.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc80LE5kKie-E0tnbuC8ZV5fMq0LqXoe03IWZ-li8aFl8_hJkjYY7BLbLjzuRDY-_cPQujyYIFgGtXw6qtbPNp65_muJIleqRt8qg2NmCFVGKMQR44ueAlsKRSmiyrcesFiLbkZw0aDYQ/s320/IMG_0891.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>The Hibiscus are so beautiful this year, I just couldn't resist sharing their beauty with you!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNu-E9iyDOjvPIc2B2YiJEmz-gHwOKU6zzPIPeXjFi_N9Mf8Hq7KayzR-S8Gi1OQD2Dg6EJhtHe5UzkKrIFa4gBZF2GG5xm5DYQ_Gss9YFkSe0JsfHMEAFw5huHr0tJOhgFYuZ-UuYmW4/s1600/IMG_0949.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNu-E9iyDOjvPIc2B2YiJEmz-gHwOKU6zzPIPeXjFi_N9Mf8Hq7KayzR-S8Gi1OQD2Dg6EJhtHe5UzkKrIFa4gBZF2GG5xm5DYQ_Gss9YFkSe0JsfHMEAFw5huHr0tJOhgFYuZ-UuYmW4/s320/IMG_0949.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>There have been more blooms this year than ever before and we are enjoying them and remembering the dear friend who gave them to us!!!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihWZFpiWnbFpYJ-4-k7LliKaZDeQsgugUoQ2VMI0l-pD1dbEgqsSopLjjObCame-JDwKlQ26WdhsKpAQj5aosB80oUy2qr0zgZMJnpnGAd33xHukc8NCIhbk0sf-YLlt0I0WSWAFYheVA/s1600/IMG_0950.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihWZFpiWnbFpYJ-4-k7LliKaZDeQsgugUoQ2VMI0l-pD1dbEgqsSopLjjObCame-JDwKlQ26WdhsKpAQj5aosB80oUy2qr0zgZMJnpnGAd33xHukc8NCIhbk0sf-YLlt0I0WSWAFYheVA/s320/IMG_0950.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-70797931170890446272013-09-12T08:50:00.003-04:002013-09-12T08:50:50.457-04:00Blueberry Almond Mini Bundt Cakes<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnSgWEyQ8RqyMz4XPLjSqjD5agCr6GL2QKxEstS43vzTi0aUz8kCtilQPtsUEKv69vyCec3fgaYnHgnktY6s4-RfWNaGLQO4KTt9FUQXthz7KLcih5FHFp6_M1dcE1w_cmueUSwAx51vI/s1600/IMG_0912.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnSgWEyQ8RqyMz4XPLjSqjD5agCr6GL2QKxEstS43vzTi0aUz8kCtilQPtsUEKv69vyCec3fgaYnHgnktY6s4-RfWNaGLQO4KTt9FUQXthz7KLcih5FHFp6_M1dcE1w_cmueUSwAx51vI/s320/IMG_0912.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>These tasty morsels are perfect for gifting!!!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLrxSy8QHT4_kwLi_4-S0FEnRV47wEB4aAbr74aduW6W17ZV3Eisyx-3bf7V6kkVQ3c6x5zb4IX0W-zSFw7H-4QxYSQqcLVQk18kJIjdRNFCX0JK8cWxVysDvJScvCn2pueqSyOsFD1FU/s1600/IMG_0914.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLrxSy8QHT4_kwLi_4-S0FEnRV47wEB4aAbr74aduW6W17ZV3Eisyx-3bf7V6kkVQ3c6x5zb4IX0W-zSFw7H-4QxYSQqcLVQk18kJIjdRNFCX0JK8cWxVysDvJScvCn2pueqSyOsFD1FU/s320/IMG_0914.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>If you like a moist "cake" you will love this recipe and the bonus...you will yield approximately 30 bundts!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7_a2X7V3it7xnK3JkbQGJrDuQ4IWRUDFVQA65XKJC12I_t18XmXvBXXibyTKMbrBGvSBZV-X52j8mGRIt6r8-uhip1h4CncJsiPWrvrMKwop7jUorqslKYs_4fcuMFjnfBi2DfpPH3g0/s1600/IMG_0915.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7_a2X7V3it7xnK3JkbQGJrDuQ4IWRUDFVQA65XKJC12I_t18XmXvBXXibyTKMbrBGvSBZV-X52j8mGRIt6r8-uhip1h4CncJsiPWrvrMKwop7jUorqslKYs_4fcuMFjnfBi2DfpPH3g0/s320/IMG_0915.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I have just one mini bundt pan (Wilton) and be prepared that baking and filling the pan multiple times (3) will take some time. But remember, the result is awesome!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihhyphenhyphen-No5Ru5J4hhnVPofe4ChpbX1EFtmfrct0dyt6xmdP5Vy5NSZE3z317l_GetYAgTO9sCKACUUgppwvhVSfeJdRkTLClbDBG8SaBTpscDNSob63tQ5NNkBDewDGyBZs62LFDDeWqGa4/s1600/IMG_0913.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihhyphenhyphen-No5Ru5J4hhnVPofe4ChpbX1EFtmfrct0dyt6xmdP5Vy5NSZE3z317l_GetYAgTO9sCKACUUgppwvhVSfeJdRkTLClbDBG8SaBTpscDNSob63tQ5NNkBDewDGyBZs62LFDDeWqGa4/s320/IMG_0913.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Blueberry Almond Mini Bundt Cakes:</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 box white cake mix</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 small package instant white chocolate pudding mix</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>4 large eggs</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>2/3 cup oil</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1/2 cup buttermilk</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 cup sour cream</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 teaspoon Madagascar Vanilla</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 teaspoon almond extract</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 generous teaspoon nutmeg</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 1/2 cups fresh blueberries</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Orange Glaze:</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>2 tablespoons orange juice</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 tablespoon milk</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 1/2 cups powdered sugar to start and more to make the consistency you desire</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Sliced almonds, toasted, for garnish</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Pre-heat oven to 350 degrees.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Grease or spray (baking) the mini bundt pan</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Sift cake mix and instant pudding mix into a small bowl and set aside.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>In a large bowl combine eggs, oil, milk, sour cream, vanilla extract, almond extract and nutmeg until smooth.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Stir in the cake mix and pudding mix.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Fold in the blueberries.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Fill the each mini bundt about 2/3 full and bake about 20 minutes or until toothpick comes out clean.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Remove from oven and allow to cool about 8 minutes or so and then invert bundts onto a wire rack for additional cooling. Repeat with remaining batter.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Glaze:</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Sift the powdered sugar into bowl and add the remaining glaze ingredients (adjust powdered sugar if you want thicker glaze or add milk for a pourable glaze. Immediately garnish with the sliced almonds.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Not a weigh watcher recipe but surely a nice treat occasionally...Gifting the mini bundts was my choice!!!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Enjoy~</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAGUclEWwoHXsQlkfQk8BWUQhhj_HTVr0jJ3qb7ti1hJTstZnRrBwIsBZjeHVczY7oGsKq1jwyvosaaWXT_Xsp-hq8To4AtepnO_hdHuFCj4h6S4p49e0qFOE5pgzkoOip0bmVAqePYb0/s1600/IMG_0917.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAGUclEWwoHXsQlkfQk8BWUQhhj_HTVr0jJ3qb7ti1hJTstZnRrBwIsBZjeHVczY7oGsKq1jwyvosaaWXT_Xsp-hq8To4AtepnO_hdHuFCj4h6S4p49e0qFOE5pgzkoOip0bmVAqePYb0/s320/IMG_0917.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-55571700917182527472013-08-12T06:17:00.001-04:002013-08-12T06:17:31.006-04:00Ben's Grilling Apron<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_gPUX0xH8UL5Xvixm9Xf1jinnIfyY-Zbpn-nvt3czn9FTX8bx-wTeLgHjd1TH7ogbPqHn_5WGp7MG33poBapm_k6z7ql99hNkxFBUvgzb1NdLesMWxl5WgS5OS1JEKQUnq-DBJHGvz_E/s1600/IMG_0869.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_gPUX0xH8UL5Xvixm9Xf1jinnIfyY-Zbpn-nvt3czn9FTX8bx-wTeLgHjd1TH7ogbPqHn_5WGp7MG33poBapm_k6z7ql99hNkxFBUvgzb1NdLesMWxl5WgS5OS1JEKQUnq-DBJHGvz_E/s320/IMG_0869.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Every griller needs an apron and why not make it a homemade one? Actually, this apron was made for those special occasions when Ben is in public (like church coffee hours, etc.). I used a simple apron pattern and appliqued a colorful duck on it! I have made several aprons using this particular pattern over the years...school teachers, fathers and friends have been the recipients. Of course the applique's are endless and I hope this has inspired you to get the sewing machine out and get creative!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMQ120boQLAMqAxZ_lcdZBq4KScL81Mju5lxN2Jt58_KcgRA0wyWbrD_mbuNnP38cAwvuXcDj1M-t5w2sU1N7V_SsyJAfAUXLxbHdBTuwCtKEKxEQkG0Vy7zuntpHnyAFTUYGD9Tq-Klg/s1600/IMG_0868.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMQ120boQLAMqAxZ_lcdZBq4KScL81Mju5lxN2Jt58_KcgRA0wyWbrD_mbuNnP38cAwvuXcDj1M-t5w2sU1N7V_SsyJAfAUXLxbHdBTuwCtKEKxEQkG0Vy7zuntpHnyAFTUYGD9Tq-Klg/s320/IMG_0868.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-43862971107040840482013-08-09T09:33:00.000-04:002013-08-09T09:33:58.076-04:00High Fiber, Low Carb, Whole Wheat Chicken Wrap<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiSQAOjgnmCJ4xGQTPuk56mlHo4rnTB8e-XS-6FrEBdJzEvFRx10MS5q07QEF0g9BbOrUmLjFHHSNtPPmERce6DBINK9QsrWiNwz5wcXUACiNxl0NpK5sQHugJhJ0I-SJsIDRrm_Hqn3I/s1600/IMG_0864.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiSQAOjgnmCJ4xGQTPuk56mlHo4rnTB8e-XS-6FrEBdJzEvFRx10MS5q07QEF0g9BbOrUmLjFHHSNtPPmERce6DBINK9QsrWiNwz5wcXUACiNxl0NpK5sQHugJhJ0I-SJsIDRrm_Hqn3I/s320/IMG_0864.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Are you watching carbs? If so, these Tortilla's are a pretty good choice. When counting carbs, you can deduct the grams of dietary fiber from the total carbohydrate grams to get the net carb count. That is the carb lesson of the day!!!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgGkgA7PK23QC6rOGZ63Nu-GFBOCxI54_m4smUks_vMpmLz9XYZnswzRzsP5LFR044XDsMsAJvkCEPJ1wHQrZvkfVjD4bqlxWBavi4sf_RptH3oIyos11BTaWMVB7xIdQQF_BkKHA0CJU/s1600/IMG_0863.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgGkgA7PK23QC6rOGZ63Nu-GFBOCxI54_m4smUks_vMpmLz9XYZnswzRzsP5LFR044XDsMsAJvkCEPJ1wHQrZvkfVjD4bqlxWBavi4sf_RptH3oIyos11BTaWMVB7xIdQQF_BkKHA0CJU/s320/IMG_0863.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I prepared three small chicken tenders by quickly frying in a tiny bit of Extra Virgin Olive Oil, really only takes a few minutes. Set them aside to cool just a bit.</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz50kfy5FfyEDqzBeBXz5j3Pf6Byg6hRQDibfrEY-tia6907wIQfDabq91_GZY8M38UeoujqUHHZ_JcgJBGWVZfsm2kr4Z4mHu8lGSfOm4NRode1t0o6NdOP4viihbeOZh7jS1R-0GJfg/s1600/IMG_0862.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz50kfy5FfyEDqzBeBXz5j3Pf6Byg6hRQDibfrEY-tia6907wIQfDabq91_GZY8M38UeoujqUHHZ_JcgJBGWVZfsm2kr4Z4mHu8lGSfOm4NRode1t0o6NdOP4viihbeOZh7jS1R-0GJfg/s320/IMG_0862.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Now the choices are many for the filling...I chose the following:</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Romaine, cut as desired</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Chicken Tenders, cut into pieces</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Green Onions, sliced</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1/2 Granny Smith Apple, cut in matchstick pieces</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Dried Cranberries, amount desired</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Fresh Blueberries, for taste and color</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>1 Tablespoon Light Hellmann's (no joke)</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Six Lugs Cherry Viniagrette, just a small amount</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNwHCUzyctmXBAzc9xrO3ezCIh7S3KOYk6z3rjLaqrgzCS2wwqG8d4QJqlM2JpPj74GPEFWTFcvCc5_OQ2TA9Do_r-aEFWXl5OUvQWWW8B3FctcI3alNOb3Pp7FS2tPQKMICA4Jge-1gs/s1600/IMG_0866.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNwHCUzyctmXBAzc9xrO3ezCIh7S3KOYk6z3rjLaqrgzCS2wwqG8d4QJqlM2JpPj74GPEFWTFcvCc5_OQ2TA9Do_r-aEFWXl5OUvQWWW8B3FctcI3alNOb3Pp7FS2tPQKMICA4Jge-1gs/s320/IMG_0866.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I did season the chicken with a little Caribbean Citrus Salt-Free Seasoning by Mrs. Dash</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Very Tasty if I do say so myself!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Enjoy~</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjI92ENEZ2iceZePq8Xa2zh7236aHujN3XfeQOdBxORho-BdbaLkF7HigxPHMXhj_ZPgDdjUpTkAraQPZhjI1yfMFbDZ3sA-c8tNPT7-YOhoNmooYjZEjkoqdLDn7c2U1G4RbwJUUxOt_U/s1600/IMG_0865.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjI92ENEZ2iceZePq8Xa2zh7236aHujN3XfeQOdBxORho-BdbaLkF7HigxPHMXhj_ZPgDdjUpTkAraQPZhjI1yfMFbDZ3sA-c8tNPT7-YOhoNmooYjZEjkoqdLDn7c2U1G4RbwJUUxOt_U/s320/IMG_0865.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-20242343887677931742013-08-08T09:25:00.002-04:002013-08-08T09:40:19.544-04:00Maggie's First Fishing Trip<div class="separator" style="clear: both; text-align: center;">
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Grandpa took Maggie, Courtney, and I fishing and what a fun time we all had. It was Maggie's first experience on Grandpa's boat and she is ready to go again!</i></b></span><br />
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<iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dzp7aOJszbKdDpOdQzYSx52bEIaUT8qMkGDZzMZpnYiHgBAdJ87RuevCyvwKWweXJrApE3supVws3WxHFerEA' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>
<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>You are probably wondering if we caught any fish and the answer to that is a resounding no! But don't be fooled, you don't need to catch fish to have a fantastic boat ride!</i></b></span><br />
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<iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dz5QEia_7a7QUjYojETFpZLEh0wWi4WYQPid90551O26zBOKfoIlQiyIU1V-uAQt9HFJgaVCqxOOpr5usw-0Q' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>
<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i><br /></i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>The weather was strange...cloudy for awhile, then sunny, then rain, and finally rather windy! But there again, with good company and a great attitude you can always have fun!</i></b></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6Q0c84UxiMjEY_QXr9Wt3r_NLJ2nsUkIMBVmfBHBqdmvGjALM9phMKZpUCHZif1kovv8a1qCNJFyf8B1uT7weup0Mi5Ml_4ZWwUr-vZwA6WFJ-2ciw5Ocl2hu3O3fGlNht5e4VHIXcRM/s1600/IMG_0812.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6Q0c84UxiMjEY_QXr9Wt3r_NLJ2nsUkIMBVmfBHBqdmvGjALM9phMKZpUCHZif1kovv8a1qCNJFyf8B1uT7weup0Mi5Ml_4ZWwUr-vZwA6WFJ-2ciw5Ocl2hu3O3fGlNht5e4VHIXcRM/s320/IMG_0812.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>The magic of a child is priceless and we love this little girl to pieces! </i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I will also add, that I love Courtney and Ben! We had such a blast!!!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjSJiBFZb27ji_Dwv_shR1tl-LdS3twBq4RkeNcCZchQrMDoel8OCVjxzJtvW7-rP62l_MOU-3-0k9DGI3RF6f7y8UKBRhjccAsyNib5ThF_eGdwfijiNEaYWdzlewBwphRC44PYj6U8g/s1600/IMG_0803.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjSJiBFZb27ji_Dwv_shR1tl-LdS3twBq4RkeNcCZchQrMDoel8OCVjxzJtvW7-rP62l_MOU-3-0k9DGI3RF6f7y8UKBRhjccAsyNib5ThF_eGdwfijiNEaYWdzlewBwphRC44PYj6U8g/s320/IMG_0803.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-3035454603637136792013-08-07T08:06:00.000-04:002013-08-07T08:06:56.804-04:00Olsen-Sayles Distinction<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0jyyeglPlKrt6KH9K9pde21SAcYqKZcy6yPbzDhu6-nz3oZpjTO9rcE5gmKi7KaZm0QhOuWcb1pO0wCG3MLtr2mXBJcbHHmv1eNqPwH27VeMiTWrl_Zuy_D6KeWP3hA7H8voo629niSs/s1600/IMG_0848.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0jyyeglPlKrt6KH9K9pde21SAcYqKZcy6yPbzDhu6-nz3oZpjTO9rcE5gmKi7KaZm0QhOuWcb1pO0wCG3MLtr2mXBJcbHHmv1eNqPwH27VeMiTWrl_Zuy_D6KeWP3hA7H8voo629niSs/s320/IMG_0848.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>The Olsen-Sayles staff is humbled once again at being voted best gift shop in Benzie County for 2013. To receive this distinction from the people of Benzie County means so much to us and we thank each of you for casting your vote for Olsen-Sayles! </i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8voQ6TOdZUUJZ1regp8RNinW3AlgxD3ad6hQL9c_F7AdMSfHIMyrpDUqoDPl5FVphXm9KdcGhXN4QLYTDdZ5dKp4fLQCvmidLGtUu1QsfVAk4vp2CpI6j-RxL6ZbHxR3OnNTKu1NXJqY/s1600/IMG_0854.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8voQ6TOdZUUJZ1regp8RNinW3AlgxD3ad6hQL9c_F7AdMSfHIMyrpDUqoDPl5FVphXm9KdcGhXN4QLYTDdZ5dKp4fLQCvmidLGtUu1QsfVAk4vp2CpI6j-RxL6ZbHxR3OnNTKu1NXJqY/s320/IMG_0854.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>It is our pleasure to serve you all and we look forward to your continued support!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Thanks so much to our loyal following!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX0KX5au7gBdxkGG2igfrN05W3fzGgS-ZIRw5cFPK_5-p65AWlT-g4VFHR15-9TQ7tFfZMn9jxAv2xNGHHpzEf5jbB842H1xIWXieNPITYdSPzKqfSBQoR0khHZxrbdQAe05PWAXGp49E/s1600/IMG_0851.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX0KX5au7gBdxkGG2igfrN05W3fzGgS-ZIRw5cFPK_5-p65AWlT-g4VFHR15-9TQ7tFfZMn9jxAv2xNGHHpzEf5jbB842H1xIWXieNPITYdSPzKqfSBQoR0khHZxrbdQAe05PWAXGp49E/s320/IMG_0851.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-7169671118147418602013-07-28T13:00:00.003-04:002013-07-28T13:08:29.203-04:00Frankfort's Annual Street Sale<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi86pkp-VCPr2xy9uLXnehhf-_yb0wm7EuHSDLMZ6kqoM_fgtH7WijoXUu4wIzZm_lDYg8PUT8igMVLSWdsC4Z8xb1Y2OsbceIvjoiFE3PX1VPrgffk2Ny6cbRAWj1JLulDODTatrD_yj8/s1600/IMG_0709.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi86pkp-VCPr2xy9uLXnehhf-_yb0wm7EuHSDLMZ6kqoM_fgtH7WijoXUu4wIzZm_lDYg8PUT8igMVLSWdsC4Z8xb1Y2OsbceIvjoiFE3PX1VPrgffk2Ny6cbRAWj1JLulDODTatrD_yj8/s320/IMG_0709.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Olsen-Sayles was the place to be yesterday if you wanted to have a little home-town fun!!!</span></span></b></i></div>
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<iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dw5Ib52GO2pEweJwsVoU6iQxq8metPJiPolTPu0zjHiDSorg_l9inZnbO_NjAlSK5Ixb6wZulps9cbPrJDOWg' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">The weather was not ideal for a street sale, unless however you enjoy a cold, drizzly rainy day! </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">The Olsen-Sayles gals put a smile on and had a good time as the above video shows...</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">There is a little story behind the video...we were setting up our tables out on the street and trying to keep them dry by using kitchen towels and ringing them out...when along came two kind gentlemen and asked where our squeegee was and our reply was we don't have one. They purchased an item from us and then went on down the street. A few minutes later they were back with a new squeegee from Frankfort Hardware for us. We had never seen them before but we shall never forget their kindness and generosity.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Tina got right to work with her new favorite tool on a rainy day!!! </span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">What a great day we had and we thank not only the two men but also everyone that braved the inclement weather and supported the Frankfort Businesses!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8srxghcKUP8fvW6blg4vF2-btkcGBy5zud9yTrglZEYv8F1hZ1XJz4pFhu1TIwRdgpwTNQQrgBnAp1eIrdL2zvOxc57KMSAa5d7V88tRHFVAvUHfZdBajP3lpkTqbqHoNaWdmLqnbWYY/s1600/IMG_0712.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8srxghcKUP8fvW6blg4vF2-btkcGBy5zud9yTrglZEYv8F1hZ1XJz4pFhu1TIwRdgpwTNQQrgBnAp1eIrdL2zvOxc57KMSAa5d7V88tRHFVAvUHfZdBajP3lpkTqbqHoNaWdmLqnbWYY/s320/IMG_0712.jpg" width="240" /></a></div>
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<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-719278441293315782013-07-26T07:58:00.002-04:002013-07-26T07:58:39.974-04:00Pesky Mole<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsITPjHvIw7V1ZXm39dwc6e9tqPHPWhyphenhyphenUZpIEHmEvPnU0lOD_Eb5H5NKMA8k4H5m_Nb723tZPvq2XGvY98DFJ0y0ygIlY4r07O5h1h2MP8YeCqlj-Fv9zA51qZGvyOJ5OzndnwQX9MJQc/s1600/IMG_0773.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsITPjHvIw7V1ZXm39dwc6e9tqPHPWhyphenhyphenUZpIEHmEvPnU0lOD_Eb5H5NKMA8k4H5m_Nb723tZPvq2XGvY98DFJ0y0ygIlY4r07O5h1h2MP8YeCqlj-Fv9zA51qZGvyOJ5OzndnwQX9MJQc/s320/IMG_0773.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">We have had the largest mole hills the last couple of weeks that we have ever seen. So action had to be taken and of course that would rest on Ben's shoulders!!!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">He set the trap in the afternoon one day and the following morning a rather large mole was the victim.</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Thankfully the mole problem is history for now and hopefully forever!</span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><br /></span></span></b></i></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">Interested in the trap??? Nugent's Ace Hardware has a supply!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrG6-w9_tO2DXe8EXgYB1_G3RJodV7iOgz3cv0TSNuBO_JeZzjG2uHkh8171G2_90uBxwhz0KqXPU9xfhU8BwHFssVj6iuP8JEssO0KV5lramCOlR0N-S3KTqKRkIgCm1kY11s9LHaaKw/s1600/IMG_0772.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrG6-w9_tO2DXe8EXgYB1_G3RJodV7iOgz3cv0TSNuBO_JeZzjG2uHkh8171G2_90uBxwhz0KqXPU9xfhU8BwHFssVj6iuP8JEssO0KV5lramCOlR0N-S3KTqKRkIgCm1kY11s9LHaaKw/s320/IMG_0772.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-6504029549374015452013-07-24T10:50:00.002-04:002013-07-24T10:50:20.357-04:00Summer Confetti Linguine<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijylDwzwKZyF_N2XlYnwtufm01v5e2NXVrlbdnjsOBrCBkGBUJJk0io9OE0JQR_7o6okSiPQuxa36Wm7sf4WNPs0sn0as091tNQhCwKZ_BIylSazXOV0SoeNkKQ7H9vGadwyve6IqOBSE/s1600/IMG_0770.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijylDwzwKZyF_N2XlYnwtufm01v5e2NXVrlbdnjsOBrCBkGBUJJk0io9OE0JQR_7o6okSiPQuxa36Wm7sf4WNPs0sn0as091tNQhCwKZ_BIylSazXOV0SoeNkKQ7H9vGadwyve6IqOBSE/s320/IMG_0770.jpg" width="240" /></a></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>This pasta dish goes together quickly and makes for a nice Sunday Lunch!</b></i></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiw-VnRPt7EKjeCNgXLaWls-s2B2PsEfUCOUIAw2kG-yx3wrrQDpo23x9zUgWcV5GNwOQ-VDIorlt6RP3S_sA1gJk2maJ9UWiDRU3Hb6Qkmg-_tQ40daoN1anud36-qmBoXc5mtQyvuvHk/s1600/IMG_0765.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiw-VnRPt7EKjeCNgXLaWls-s2B2PsEfUCOUIAw2kG-yx3wrrQDpo23x9zUgWcV5GNwOQ-VDIorlt6RP3S_sA1gJk2maJ9UWiDRU3Hb6Qkmg-_tQ40daoN1anud36-qmBoXc5mtQyvuvHk/s320/IMG_0765.jpg" width="240" /></a></div>
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<i><b><span style="font-size: large;"><span style="font-family: Verdana, sans-serif;">As you can see, summer vegetables abound and you could certainly add more if desired. I thought about adding some meat but something light won out this time!</span></span></b></i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8cosypEMrkkVWRiKJzhbzIsBejwdaXP43Ad6bSjJRWQCOvfvBOLtpe5dIYYD-MFL7f_j7vAJl7qAPvHiBrwjdGFZmir5moueUr1nFVqDl3uumJ1byXx1CGAmArQpvrPRqFYuE9Y6B6_I/s1600/IMG_0769.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8cosypEMrkkVWRiKJzhbzIsBejwdaXP43Ad6bSjJRWQCOvfvBOLtpe5dIYYD-MFL7f_j7vAJl7qAPvHiBrwjdGFZmir5moueUr1nFVqDl3uumJ1byXx1CGAmArQpvrPRqFYuE9Y6B6_I/s320/IMG_0769.jpg" width="240" /></a></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>My inspiration came from the magazine, Real Simple.</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b><br /></b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>1 pound linguine</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>1/2 cup roasted, chopped pecans</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>3 tablespoons olive oil</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>2 cups fresh corn or frozen if you like</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>2-3 cloves fresh garlic, chopped</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Sea Salt and freshly ground pepper, to taste</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>2 pints of yellow/red grape tomatoes, halved (combination of the two)</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>2 medium zucchini cut into thin ribbons</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>2 tablespoons fresh oregano leaves</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>4 oz. package of cranberry goat cheese, crumbled</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b><br /></b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Cook the linguine, as per package instructions, reserve one cup of cooking water and set aside.</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Drain the linguine and return to the pot.</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Toast the pecans (or nuts of your choice)</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b><br /></b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Heat olive oil in large pan over medium heat. Add the corn, garlic, salt and pepper, toss about and cook until tender.</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Add the corn, tomatoes, zucchini, and 1/2 cup water to the pasta. Continue to cook over medium heat, tossing mixture gently until the liquid is slightly thickened (you can add more water if you wish).</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b><br /></b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Place the linguine mixture on a large platter and immediately sprinkle with toasted pecans, cranberry goat cheese and oregano leaves.</b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b><br /></b></i></span></span></div>
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<span style="font-size: large;"><span style="font-family: Verdana, sans-serif;"><i><b>Enjoy~</b></i></span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNqAN9ym3-clFI1mY5i9KHWjHX47bHfATbPt9DqKyXHipOfD1vIPEK7mcBOJJepc5-yCYCmIT-RjGWhZDs4iSgXOhziI5hk-qPSPGljFhvdW3GJSsIFIUZfVUnx_G55HV-elzF8crQhv4/s1600/IMG_0767.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNqAN9ym3-clFI1mY5i9KHWjHX47bHfATbPt9DqKyXHipOfD1vIPEK7mcBOJJepc5-yCYCmIT-RjGWhZDs4iSgXOhziI5hk-qPSPGljFhvdW3GJSsIFIUZfVUnx_G55HV-elzF8crQhv4/s320/IMG_0767.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-92182486151099591732013-07-18T08:05:00.000-04:002013-07-18T08:05:07.776-04:00A Fish Story<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7WC38jVHB_ukWDWNqFzBxk8FU6fMQnLCqmDHlLTDZmI5VVmPphQmyTRwOK6u2t44B_oktZD8253nwHyzX0Sjaa7N-bE4As-k1ix5Z77FiQzAQMLfLlvdPh3cTYeufFnM_d66yzOcS0mA/s1600/IMG_0759.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7WC38jVHB_ukWDWNqFzBxk8FU6fMQnLCqmDHlLTDZmI5VVmPphQmyTRwOK6u2t44B_oktZD8253nwHyzX0Sjaa7N-bE4As-k1ix5Z77FiQzAQMLfLlvdPh3cTYeufFnM_d66yzOcS0mA/s320/IMG_0759.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I have mentioned before that Ben goes fishing but often doesn't bring home any fish...now as you can see there was a big catch recently.</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigcexNoWGhgcZutrTvvxh97quNmBj0Y-dLzGgty_6Pf2k4GI2Zf-pXfyLxZb6olNE7NV3mIQtt-Sc1T1KFcnIgzNmMsBMMo_Z9YZECJDA8QMkc3wBOukr1ndVtGpZdJ9tDpRuVbAHMu20/s1600/IMG_0756.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigcexNoWGhgcZutrTvvxh97quNmBj0Y-dLzGgty_6Pf2k4GI2Zf-pXfyLxZb6olNE7NV3mIQtt-Sc1T1KFcnIgzNmMsBMMo_Z9YZECJDA8QMkc3wBOukr1ndVtGpZdJ9tDpRuVbAHMu20/s320/IMG_0756.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Ben and his friend John went fishing on a local lake and brought home a nice selection of Walleye! You just can't beat fresh walleye for dinner, teamed with salad and garden fresh zucchini!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9kPA3-2zHXgjddTTnUQic_YupVLl5P4Sec2ErO18ENkWVgs_rCO-5ulbCl0tS1heWFj6ILedNDXk4CAKKNGBU8FhI5KylLW0DTXiIVtyXRpR7j_Mt1NXeFzE00kpqkNJ5Bc_4kPD5abU/s1600/IMG_0757.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9kPA3-2zHXgjddTTnUQic_YupVLl5P4Sec2ErO18ENkWVgs_rCO-5ulbCl0tS1heWFj6ILedNDXk4CAKKNGBU8FhI5KylLW0DTXiIVtyXRpR7j_Mt1NXeFzE00kpqkNJ5Bc_4kPD5abU/s320/IMG_0757.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I simply coated the fish fillets with Panko and fried in a little olive oil and what a taste treat!!! I am hoping Ben and John continue to bring home fish for the frying pan!</i></b></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkkNSgk9zB-asIt72NOwA72POPHfqotHoYZrPUUtBNBFO56-9vgCvq0Pt1MnHCGjRZ7PyaxB3RanQQvLClQUrZ0r-MoNR5okFFvDdXsnAN1LPjxxXgbLJUDqV3XclL0y6-B0XQws-tfQs/s1600/IMG_0758.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkkNSgk9zB-asIt72NOwA72POPHfqotHoYZrPUUtBNBFO56-9vgCvq0Pt1MnHCGjRZ7PyaxB3RanQQvLClQUrZ0r-MoNR5okFFvDdXsnAN1LPjxxXgbLJUDqV3XclL0y6-B0XQws-tfQs/s320/IMG_0758.jpg" width="240" /></a></div>
<a href="http://www.mylivesignature.com/" target="_blank"><img src="http://signatures.mylivesignature.com/54487/204/31D1596C13B35571FE691F1E0B0519B7.png" style="background: transparent; border: 0 !important;" /></a>Dalehttp://www.blogger.com/profile/03506357883028261262noreply@blogger.com0tag:blogger.com,1999:blog-2338795031044696706.post-17795909625348536282013-07-16T07:49:00.000-04:002013-07-16T07:49:12.403-04:00Baking Powder Biscuits<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9xcW0M9FM6mEjjwvq3GKzr0GQCDdmpSvxzhFzFLbK52NmbhvJO7VL1yLC_2a_3sH3_7ZJC8-Ht36W66tmb5Xcqz-HhueR2pcKo55uXXlaiZwcA8iF3HbcL78KkLQYycVMX2rKVI5WLUk/s1600/IMG_0754.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9xcW0M9FM6mEjjwvq3GKzr0GQCDdmpSvxzhFzFLbK52NmbhvJO7VL1yLC_2a_3sH3_7ZJC8-Ht36W66tmb5Xcqz-HhueR2pcKo55uXXlaiZwcA8iF3HbcL78KkLQYycVMX2rKVI5WLUk/s320/IMG_0754.jpg" width="240" /></a></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>My Grandma Bessie was the Biscuit Lady in our community for years...she made biscuits by the dozens for local Church's! I have her original recipe and watched her make them many times and felt like I had perfected her technique!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Recently I made a batch of biscuits, for strawberry shortcake, and they just were not right...I checked the date on the baking powder and it was good until December but I was convinced it wasn't fresh. I went on a hunt to find a baking powder with a better seal and I stumbled upon Bakewell and as you can see the can has an old-fashioned metal sealed lid.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I am a believer of the Bakewell Baking Powder and the biscuits were light and fluffy!!!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>I would guess that Grandma Bessie used baking powder in a similar styled can with metal lid that actually seals well!</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Wish I could serve Grandma Bessie one of these biscuits...she would love a strawberry shortcake with fresh cream from the milkman...not whipped, of course.</i></b></span></div>
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<span style="font-family: Verdana, sans-serif; font-size: large;"><b><i>Thanks for all the memories Grandma Bessie and I love you and we will meet up again one day!!!</i></b></span></div>
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